What to expect
Learn to make fresh pasta, like the grandmothers made them in Italy. We will teach you every process and stand by you teaching you every step. We will prepare 3 types of fresh pasta such as Ravioli, Tortellini and Tagliatelle, and at the same time we will also prepare sauces to match such as butter and sage, pomarola and old-fashioned Tuscan ragù. You will not have to bring anything with you because all the equipment will be offered by us. In the end we will eat everything we have prepared. During the experience we can drink good Tuscan wine or unlimited The cooking school is located inside a medieval tower from the 1200s, a stone's throw from Brunelleschi's Dome. Where you will breathe the air and life of Dante Alighieri, father of the Italian language because the tower where we will cook belonged to his wife's family.
