What to expect
Join a hands-on tiramisù class in the heart of Naples and learn how to prepare Italy’s most iconic dessert from scratch. Guided by a local chef, follow a traditional recipe using fresh ingredients while hearing stories about the history and secrets of this sweet treat. During the preparation, enjoy a glass of limoncello or meloncello — classic liqueurs from Campania that add a special touch to the experience. In the end, you’ll take home not only your handmade tiramisù but also the recipe and skills to recreate it for friends and family. Perfect for couples, families, and food lovers looking for an authentic and fun culinary activity.
