Belgian Chocolate-Making Workshop in Ghent

What is included

• Bottled water
• Belgian Beers
• Belgian chocolate treats

Before booking

• Infants are required to sit on an adult’s lap
• Service animals allowed
• Public transportation options are available nearby
• Infants and small children can ride in a pram or stroller
• Children (<16 years) should be accompanied by an adult on a 1:1 basis.
• We only serve alcoholic drinks for participants of 18 years old and above. Minor participants below 18 years old will be served non-alcoholic drinks.
• The workshop is in English as people from all over the world participate. Our hosts can translate some parts if necessary.
• Each chocolate station, also known as a chocolatière, is shared by two participants.
• We use dark chocolate for crafting the praline shells. Milk chocolate is used for the ganache filling.
• Age requirement: This workshop is for participants aged 12 and older.

Cancellation

For a full refund, cancel at least 24 hours before the scheduled departure time.